food, food service, food and drink, international food, local food, traditional food, culinary, f&b, food and beverage, food and beverage service, café, hipster café, Thailand, Bangkok, pattaya
Address :
39 Sukhumvit 16, Khlong Toei, Bangkok 10110, Khwaeng Khlong Toei, Khet Khlong Toei, Krung Thep Maha Nakhon 10110, Thailand

Contact :
Tel +662-258 0194
kuppa@loxinfo.co.th
http://kuppa.co.th

On the banks of the Chao Phraya river the exhilarating aroma of ‘Oliang’ brewing on a passing paddle boat fascinated the senses of a young girl. Owner/Robin Lourvanij’s childhood passion for coffee lead to many adventures; from climbing rickety bamboo ladders to learn traditional roasting techniques on the rooftops of Chinatown, to spanning the continents to some of the world’s oldest coffee houses such as Caffè Florian in Venice.

Whilst growing up in Perth, Western Australia, she was introduced to some of the best Arabica coffees, hand roasted and brewed to perfection. After returning to Thailand 20 years ago, around the same time as the Mae Fah Luang Foundation was experimenting with different suitable coffee strains.

“I even tried growing Arabica trees on my farm in Chiangmai, without success. All of the trees died!”

Through Robin’s passion and dedication for coffee, Kuppa finally opened its doors in April 1998 as the first restaurant café in Bangkok to roast coffee in-house. The restaurant side of Kuppa developed subsequently following customers’ demand. The food is honest and refreshing – Kuppa’s concept is an interpretation of comfort food concentrating on high quality produce prepared simply and staying true to its flavours.

Kuppa imports a variety of green beans from the finest sources all over the world. Kuppa Espresso, our signature blend, is made from 6 types of Arabica beans from different regions including Columbia, Brazil and Kenya. A full bodied coffee with sparkling acidity and flavours – inherent in a premium high altitude grown coffee. In addition to our premium Signature Blends, our selection of Single Origin coffees range from Northern Thailand’s mountains, the slopes of South America’s volcanoes and the organic plantations in Papua New Guinea.

Kuppa’s concept is an interpretation of comfort food, concentrating on the highest quality produce prepared simply and staying true to its flavors. We strive to create a casual café by day and refined yet contemporary dining by night.

Kuppa’s iconic and uniquely designed restaurant contains a fully equipped bar and our coffee roaster. Kuppa 1 is ideal for both cocktail and dinner events and can accommodate up to 80 seated guests.

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